Starters

Corn & Crab Fritters
Cajun Remoulade, Corn Salsa. 13

Thai Ribs
St Louis Ribs, Soy Garlic Glaze. 12

Queso Fundido
Mexican Chorizo, Jalapeño Queso, Tortilla Chips. 10

Chicken Wings
Choice of: Honey Old Bay, Buffalo, Peruvian. 10

Ahi Tuna Taco
Sushi Grade Ahi, Capers, Jalapeño, Wasabi, Soy. 13

Sweet Potato Wedges
Honey Butter. 8

Blackened Steak Bites
Heirloom Tomato Salad, Chipotle Aioli. 13

Crab & Artichoke Dip
Crostini. 13

Side Salad
House or Caesar. 6

Soups

Cream of Crab
Cup 6.5 Bowl 7.5

Seasonal Soup
Cup 6.5 Bowl 7.5

Chipotle Black Bean Chili
Cup 6.5 Bowl 7.5

French Onion
Crock 8

Entree Salads

Grilled Chicken Caesar
Romaine, Croutons. 13

Flat Iron Steak Salad
Heirloom Tomatoes, Caramelized Onion, Roasted Peppers, Blue Cheese, Aged Balsamic Vinaigrette. 16

Cilantro Lime Chicken Salad
Grilled Chicken, Black Bean Corn Salsa, Heirloom Tomatoes, Tortilla Strips. 13

House Salad
Heirloom Tomatoes, Cucumber, Carrot, Red Onion, Parmesan Dressing. 8
Add On: Chicken 5 Shrimp 6 Steak 6.5 Salmon 6.5

Kale Salad
Candied Walnuts, Red Onion, Feta Crumbles, Citrus Vinaigrette. 11

Sandwiches

Grilled Chicken
Bacon, Lettuce, Tomato, Swiss Cheese, Cajun Remoulade, Brioche. 12

Crab Cake
Lettuce, Tomato, Brioche, Tartar. 18

Buttermilk Fried Chicken
Bacon, Lettuce, Tomato, Honey Mustard, Brioche. 13

Philly Cheesesteak
Shaved Ribeye, Caramelized Onion, Provolone Cheese, Ciabatta. 13

Reuben
Corned Beef, Swiss, Russian Dressing, Rye. 13

Burgers

On a Brioche Bun with choice of Fries / Side Salad / Coleslaw

Chipotle Burger
Bacon, Caramelized Onions, Gruyere, Chipotle Aioli. 13

Lamb Burger
Black Truffle Aioli, Red Onion Jam, Baby Spinach. 14

CPG Burger
Lettuce, Tomato, Onion, Cheddar. 13

Mushroom Burger
Cremini Mushrooms, Caramelized Onion, Swiss Cheese. 13

Veggie Burger
Broccoli, Cauliflower, Carrots, Onions, Corn, Romesco Aioli, Lettuce, Tomato, Onion. 15

Bison Burger
Fresh Ground Bison, Lettuce, Tomato, Onion, Brioche Bun. 17

Personal Pizzas

Chesapeake
Lump Crab, Heirloom Tomatoes, Chesapeake Sauce, Spinach. 14

Philly Cheesesteak
Shaved Ribeye, Jalapeño Queso, Caramelized Onion. 14

Cremini Mushroom
Goat Cheese Crumbles, Roasted Garlic, Tomato Sauce. 12

Roasted Veggie
Eggplant, Cremini Mushrooms, Zucchini, Squash. 12

Charbroiled Steaks

All Steaks are USDA Choice. Served with choice of 2 sides.

8oz Filet Mignon. 29

12oz NY Strip. 28

14oz Ribeye. 31

Sides

Mashed Potatoes 5
Hand Cut Fries 5
Sautéed Spinach 6
Broccolini 5
Coleslaw 5
Baby Bok Choy 6
Asparagus 5

Entrees

Black Angus Meatloaf
Crispy Onions, Mashed Potatoes, Shallot Demi-Glace. 18

Chesapeake Crab & Shrimp Pasta
Fresh Tomato, Spinach, Old Bay Cream Sauce. 24

Blackened Sword Fish
Mixed Vegetable Stir Fry. 19

Rosemary Grilled Chicken
Mashed Potatoes, Asparagus, Chicken Demi Glace. 19

Crab Cake
Coleslaw, Fries, Tartar. 24

Vegetable Lasagna
Zucchini, Squash, Eggplant, Mozzarella, Tomato Sauce. 13

Shrimp Scampi
Crostini, Linguine. 18

Grilled Pork Chops
Mashed Potatoes, Grilled Asparagus, Honey Bourbon Glaze. 19

Pan Seared Scallops
Mushroom Risotto, Sauteed Spinach, Caper Brown Butter. 23

Desserts

CHOCOLATE CAKE
Five Layer Cake ~ Iced with Dark Chocolate Ganache. 10

BANANA CHOCOLATE BREAD PUDDING
Vanilla Creme Anglaise. 7

MOLTEN CHOCOLATE CAKE
Dark Chocolate Cake ~ Warm Chocolate Truffle. 8

RED VELVET
Five Layer Cake ~ Chocolate Truffle Layered ~ Cream Cheese Icing. 10

BOURBON PECAN PIE
Toasted Pecans ~ Rich Bourbon Laced Filling. 8

CARAMEL APPLE CHEESECAKE EGG ROLL
Caramel Sauce ~ Vanilla Ice Cream. 7

HOUSEMADE CHEESECAKE OF THE DAY
Ask Your Server for Selections. 8

Updated January 2019. All prices subject to change. Not all items available for lunch. 

*We use nuts and nut based oils in some of our menu items. If you are allergic to nuts or any other foods, please let us know. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

8808 Centre Park Dr
Columbia, MD 21045

(410) 997-0050

HOURS OF OPERATION:
Mondays Closed

Tues – Fri: Open 11.30am ~ Kitchen Closes 9pm

Sat & Sun: Open 10.30am ~ Kitchen Closes 9pm

Make Your Reservation Now!

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